The American River Current

The Jesse James sandwich is farnished with Baja sauce made from ranch and Tapatio hot sauce. (Photo by Jonathan H. Ellyson)

Mad Subs takes the submarine out of sub sandwich

Jonathan H. Ellyson and Jonathan Ellyson February 21, 2014

If you’re craving a sandwich that isn’t Subway, but can’t trek all the way to either Mr. Pickles restaurants that are four to five miles from campus, you might want to try out Mad Subs. Located less...

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